Spongi Sunflower Collagen-Lecithin Capsules (48g)

Product Description

Dietary supplement with enteric-coated phosphatidylcholine from sunflower lecithin.
In Spongi® supplements we have realized our patented colon targeting technology for a range of food supplements. Our new product contains lecithin from sunflower with 90% phosphatidylcholine from GMO-free cultivation. The collagen of the edible marine sponge Chondrosia reniformis envelops the ingredients, makes them enteric-coated and, together with the phospholipids of lecithin, ensures their release in the large intestine by forming a film on the colon mucosa.

Spongi® Sunflower Collagen-Lecithin Capsules contain 250 mg of phospholipids and are encapsulated with the collagen of the edible sea sponge Chondrosia reniformis enteric-coated.

Directions: Adults take one capsule three times daily with plenty of liquid between meals. This corresponds to a daily dose of 750 mg phospholipids or 675 mg phosphatidylcholine.

Suggested use: Adults are recommended to take 1 capsule 3 times daily between meals. This dosage is equivalent to 750 mg phospholipids, and 675 mg phosphatidylcholine.

Important advice: The recommended daily dose should not be exceeded. Please keep out of reach of small children. The product cannot be recommended for pregnant women and nursing mothers due to insufficient experience. Nutritional supplements are not a substitute for a balanced diet and healthy lifestyle. Store Spongi® Sunflower Collagen-Lecithin Capsules in a dry and cool place. Reseal container after opening and consume within eight weeks.

Ingredients: Sunflower lecithin with 90 % phosphatidylcholine (PC), microcrystalline cellulose, pectin, calcium chloride, marine sponge collagen derived from Chondrosia reniformis (enteric-coating agent), gastro resistant capsules made of hydroxypropyl methylcellulose (HPMC).